We offer a continental breakfast and a selection of cooked breakfasts.  It will be necessary for you to pre-order your breakfast the night before.  Breakfast is served between 8am and 9am.  An earlier breakfast can be arranged if required.

  • Fruit Juice
  • Greek Yoghurt
  • Cereals – Alpen, Cornflakes, Fruit and Fibre or Weetabix
  • Toast
  • Selection of preserves to accompany your toast
  • Tea
  • Coffee
  • Hot Chocolate
  • Herb Teas

Full English Breakfast: Lincolnshire Sausage, 2 Rashers of Bacon, Fresh Tomatoe, Field Mushroom, Fried Eggs, Black Pudding and Baked Beans

Vegetarian Breakfast: Grilled Haloumi or 2 Vegetarian Sausages, Sautéed Spinach, Fried Eggs, Fresh Tomatoe, Field Mushroom and Baked Beans

Eggs Benedict: 2 Poached Eggs and Hollandaise Sauce with Crispy Streaky Bacon on a Toasted English Breakfast Muffin

Eggs Florantine: 2 Poached Eggs and Hollandaise Sauce with Sautéed Spinach on a Toasted English Breakfast Muffin

Gluten free (GF), Vegetarian (V), Vegan (VGN)

Allergen advice available for all meals. We use nuts in the preparation of some of our meals. We therefore cannot guarantee that any of our meals are nut free.

(all weights are approximate prior to cooking)